By Zhi Xinghua Source:Chinatibetnews.com 2015-01-31
People are busy making Kasai. (Photo/Chinatibetnews.com)
People are putting Kasaion shelves. (Photo/Chinatibetnews.com)
"Kasai" is a traditional Tibetan food. As a kind of ghee flour food in various shapes and colors with granulated sugar, Kasai is not only artwork of decoration but also delicious food to entertain guests.
Copyright © Xizang Daily & China Xizang News All rights reserved
Reproduction in whole or in part without permissions prohibited
Index Code: 藏 ICP 备 05000021 号
Producer: Xizang Daily International Communication Center