On December 5, at the opening ceremony of the "2025 China Pu'er International Coffee Expo" held in Yunnan, Sheng Jun, a scholar from Yunnan Agricultural University, cited the latest research, stating that the prevalence rate of diabetes in China has shown a rapid upward trend over the past two decades, with Xizang having the lowest prevalence rate. This is attributed to Xizang's fermented tea consumption and healthy dietary patterns. 

Filming: XDICC

Editor: Zhang Shu, Luo Rongting

Translator: Luo Rongting, Zhi Xinghua

Review: Li Chengye, Pan Lu