Mangkang salt fields, known in Tibetan as "Cakalo", means "a place with salt". The history of salt-drying here dates back to the Tang Dynasty, more than 1,300 years ago. 

Filming: people.cn

Editor: Duan Zengyan, Luo Rongting

Translator: Ni Weijing

First Review: Zhang Yiming, Zhi Xinghua

Second Review: Drakpa Wangchen

Third Review: Hu Rongguo